Friday, June 6, 2008

Certificate II Hospitality Kitchen Operations

My VCAL Students are about to embark on a new project of training and assessment documenting our progress at each step of the learning process .
Our project is to implement and develop a "College Cafe" where students will gain the knowledge and skills to enter future employment
Students will rotate tasks every two weeks and will have control of all shopping finances and book keeping
Good Luck All
Junita Lyon

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